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100% Kitchen-Made
Discover the timeless simplicity of Uppukai, a classic salted raw mango pickle that embodies traditional South Indian flavours. This pickle offers a clean, sharp tang from young mangoes, perfectly balanced with just the right amount of salt and mild spices. It’s an essential accompaniment, brightening up any meal, from a simple dal chawal to a festive spread, providing a refreshing burst of authentic taste. | Uppukai is prepared in small, carefully managed batches, honouring time-tested methods. Fresh raw mangoes are seasoned and preserved in pure sesame oil, ensuring its natural taste and longevity. We guarantee no artificial preservatives or chemicals are ever added. Crafted in an FSSAI-approved and GMP-certified environment, every jar reflects our dedication to simple, wholesome, and genuinely homemade food, just as tradition dictates. | The understated elegance of Uppukai is adored by purists and those who appreciate simple, unadulterated flavours. Over 7,000 customers consistently choose it for its authentic taste and versatility, making it a beloved staple. From families seeking traditional comfort to individuals desiring a true taste of India, everyone enjoys this classic. Vacuum-sealed for freshness, delivered across India. Order now.
Ground from small black mustard seeds, delivering intense pungency and acting as a natural preservative.
High-quality sesame seeds rich in natural oils, adding nutty flavor and nutritional value.
A traditional variety known for its balanced sweet-tart taste and firm texture, ideal for specialty pickles.
Aromatic desi fenugreek adds depth, mild bitterness, and digestive benefits when roasted.
Rich in curcumin, turmeric adds vibrant color, earthy flavor, and natural antimicrobial properties.
Extracted from premium sesame seeds, this oil offers a clean, nutty aroma and enhances pickle shelf life.
