Ginger Murrukku (Allam/Adarak)

Packed with essential nutrients, beetroots are a great source of fibre, folate (vitamin B9), manganese, potassium, iron, and vitamin C. Beetroots has been associated with numerous health benefits, including improved blood flow, lower blood pressure, and increased exercise performance. Hygienically prepared with a special process of steaming, air frying, and vacuum extraction which makes the product with negligible quantity of oil.

FINGER MILLET (Ragi) MURUKU Finger millet is rich in niacin, which plays an important role in more than 400 enzyme reactions. Niacin is important to maintaining the health of your skin, blood, and organs. Finger millet is an excellent source of Vitamin A, Vitamin B. Niacin, Calcium. Iron, Phosphorus, Potassium, Antioxidants. Hygienically prepared with a special process, oil is extracted post-frying using centrifugal technology, which makes the product with a negligible quantity of oil. Ingredients: Fine quality Finger Millets (Ragi), Barley, Oats, Rice flour, Sesame (Til/Nuvulu), specially pounded chilly powder, Ginger, Sago (Sabudhana) and Salt.

The essential oils of pudina stimulate digestive enzymes to increase the bile flow and promote digestion. It also helps in improved nutrient absorption from the food. When the body is able to assimilate and absorb nutrients properly, your metabolism increases. Hygienically prepared with a special process, oil is extracted post frying using centrifugal technology, which makes the product with negligible quantity of oil.

SORGHUM (Jonna) MURUKU Sorghum is a nutrient-packed grain. It's rich in vitamins and minerals like B vitamins, magnesium, potassium, phosphorus, iron, and zinc. It's an excellent source of fibre, antioxidants, and protein. Hygienically prepared with a special process of steaming which makes the product with negligible quantity of oil. Ingredients: Fine quality Sorghum (Jonnalu), Oats, Jeera, Rice flour, Sesame (Til/Nuvulu), specially pounded chilly powder, Ginger, Sago (Sabudhana) and Salt.