Sakinalu
Crunch into the iconic taste of Putnala Sakinalu—handmade rice flour rings with sesame and roasted chickpea powder for the perfect crispy-soft bite. Preservative-free, fresh, and traditionally crafted from The Pickle Story
Ingredients: Rice flour, Sesame, Roasted chickpea powder (putnala podi), salt.
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Sambar Podi
INGREDIENTS:Pegeion Peas, Moong Dal, Urad Dal, Roasted Gram, Seseame, Pepper, Cumin, Fenugreek, Coriander Seeds, Red Chilli , Asafoetida(Hing), Salt, Tamarind
SAMBAR POWDER
Sambar is a lentil and vegetables boiled together with plenty of dals, spices, tamarind, chilly powder, etc. Most of the Indian families enjoy it with all the meals with various types of food viz, idly, dosa, vada and rice. All the required dals, spices, etc., are added together and pounded into a ready mix powder, all you need to do is add the Pickle Story Sambar Powder in boiling water, with dal and add a few vegetables and your tasty and tangy Sambar is ready.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
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Seasons Fresh Mango Pickles Collection
USE COUPON: "FS2024" to avail free shipping.
Discover the perfect blend of flavors with our exclusive Seasons Fresh Mango Pickles collection from The Pickle Story. This irresistible set includes four varieties: Mango Mustard Sesame -Â Uppukai, Mango Ginger Garlic - Allapkai, Mango Mustard - Avakai, and Mango Mustard & Jaggery - Bellam Avakai.
Choose from:
- 200 grams at Rs. 740 (set of four)
- 250 grams at Rs. 700 (set of four)
- 500 grams at Rs. 1180 (set of four) YOU CAN MAKE A COMBO BY PICKING DIFFERENT VARIENTS AS PER CHOICE.
- Mango Mustard Sesame - Uppukai
- Mango Ginger Garlic - Allapkai
- Mango Mustard - Avakai
- Mango Mustard & Jaggery - Bellam Avakai
- 200 grams at Rs. 740 (set of four)
- 500 grams at Rs. 295 each
- 250 grams at Rs. 175 each
Sesame Powder
INGREDIENTS: Sesame, Chilly Powder, Salt, Edible Oil, Garlic & Other Spices
SESAME/NUVULLA PODI
Sesame seeds are de-skinned and cleaned and pounded with spices, roasted red chillies, cumin and salt.- Sesame seeds are a good source of energy due to the high fat content. They contain healthy fats like polyunsaturated fatty acids and Omega-6. They also contain fiber, iron, calcium, magnesium and phosphorus that helps boost energy levels. Very high levels of antioxidants in Sesame seeds also help for anti-ageing.
- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
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Shanku Fryums
Our Shanku Fryums are made with a blend of rice flour, urad dal flour, and a variety of aromatic spices. The dough is then shaped into a unique, spiral-shaped design that's crispy and crunchy when fried. We use only the freshest and highest quality ingredients to ensure that our Shanku Fryums are not only delicious but also healthy.
These fryums are sun-dried, which gives them a unique texture and flavor. When fried, they become crispy and golden brown, making them a perfect snack to munch on anytime. Whether you're looking for a mid-day snack or something to munch on while watching your favorite movie, our Shanku Fryums are a great choice!
Our Shanku Fryums are versatile and can be enjoyed in many ways. You can fry them in oil or roast them on an open flame to make a delicious and crispy snack. Serve them with your favorite chutney or dip, or enjoy them on their own as a satisfying and flavorful snack.
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Sorghum Murukku (Jonna / Jowar)
Snack healthy with Sorghum Murukku—made from nutritious sorghum and rice flour, steamed for ultra-low oil and rich in fiber. Gluten-free, guilt-free, and packed fresh for you and your family by The Pickle Story.
Ingredients: Sorghum (Jonnalu/Jowar), rice flour, sesame, chilli powder, ginger, salt.
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Sprouts Boondi
SPROUTS (Molkkalu) BOONDI
Sprouts are very nutritious. They may also offer a variety of health benefits, including easier digestion, improved blood sugar levels and a lower risk of heart disease.
Hygienically prepared with a special process of steaming which makes the product with negligible quantity of oil.
Ingredients:
Fine quality Green Gram sprouts (Pesser Molkkalu), Oats, Chickpea, Rice flour, specially pounded chilly powder, Ginger and Salt.
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Stuffed Lime Pickle
Enjoy the classic zing of Andhra with Ninchudukaya – Stuffed Lime Pickle. Whole limes are hand-stuffed with aromatic spices and naturally matured for a tangy, spicy flavor. A true homemade favorite, perfectly paired with rice or any meal—preservative-free, fresh, and packed just for you.
INGREDIENTS: Lime, Spices, masalas, Salt, Oil
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Tamarind Green Chilli Pickle
Enjoy the spicy-sour kick of Tamarind Green Chilli Pickle from The Pickle Story. Traditional tamarind, fresh green chillies, curry leaves, and pure spices—homemade with no preservatives. The perfect South Indian side for rice, dosa, or idli, in every lovingly packed jar.
INGREDIENTS: Tamarind, Curry Leaves, Green Chilli paste, Fenugreek, Mustard Powder, Salt, Oil
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Tamarind Leaf Powder
INGREDIENTS: Tamarind Leaf, Peanut, Red Chilli, Garlic and Salt
TAMARIND LEAF POWDER / CHINTHAKU PODI
Tamarind leaves are cleaned and dried in shade and are pounded with spices, roasted red chillies peanuts, tamarind, garlic and salt.- Tamarind leaves are considered to be very effective in easing joint pain and swelling because of their anti-inflammatory properties. It is rich is ascorbic acid, Vitamin C and tartaric acid that help in building your immunity naturally.
- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
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This product has multiple variants. The options may be chosen on the product page
Tamarind Pickle with Red Chilli
Enjoy our Tamarind Red Chilli Pickle—ripe tamarind and fiery red chillies blended with select spices for an authentic Andhra tang and spice. Homemade, preservative-free, and perfect to add zest to every meal.
INGREDIENTS: Tamarind, Spices, Specially Pounded Red Chili, Salt and oil.
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Tomato Murukku
Crunch into the tangy goodness of Tomato Murukku—a healthy, oil-extracted snack with real tomatoes, oats, and rice flour. Rich in vitamins and lycopene, it’s guilt-free, preservative-free, and always freshly packed by The Pickle Story.
Ingredients: Farm-fresh tomatoes, rice flour, chilli powder, ginger, salt
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