Tangy, Spicy and Everything
in Between. No Preservatives | No Artifical Colours | India Wide delivery in 72 Hours
Podi Collection No Preservatives | No Artifical Colours | India Wide delivery in 72 Hours Freshly Ground - Traditional Recipies
Versatile Taste Boosters
the bustling streets of Mumbai,
or the serene landscapes of Tokyo,
we've got your taste buds covered. Craving our delectable range of Pickle, Podis, Snacks,
Sweets, Fryums & Health Mix's? Craving our delectable range of Pickle, Podis, Snacks, Sweets, Fryums & Health Mix's? Whether your're in the heart of New York, the bustling streets of Mumbai, or the serene landscapes of Tokyo, we've got your taste buds covered. No Preservatives | No Artifical Colours | India Wide delivery in 72 Hours
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100% Authentic
Recipes passed down for generations, ensuring their authenticity.
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Pickles
Garlic Pickle (Lahsun Ka Achar)
₹175.00 – ₹295.00
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Add savory zing to your meals with Garlic Pickle (Lahsun Ka Achar) from The Pickle Story! Fresh garlic, select spices, and gingerly oil—completely preservative-free and loaded with flavor. The perfect accompaniment for every meal, freshly packed just for you.
NGREDIENTS : Garlic, Jeera, Turmeric, Spices, Salt and oil
Gongura Pickle
₹175.00 – ₹295.00
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Taste the authentic tang of Andhra with Gongura Pickle (Roselle Leaf Pachadi) from The Pickle Story. Handcrafted using fresh red sorrel leaves, roasted red chillies, and pure gingerly oil, this pickle packs the perfect punch of spice and sourness. 100% homemade and preservative-free — a traditional favorite with steamed rice and ghee.
Ingredients:Â Gongura (Roselle Leaves), Spices, Garlic, Salt, Gingerly Oil
Seasons Fresh Mango Pickles Collection
Rs.740
USE COUPON: "FS2024" to avail free shipping.
Discover the perfect blend of flavors with our exclusive Seasons Fresh Mango Pickles collection from The Pickle Story. This irresistible set includes four varieties: Mango Mustard Sesame -Â Uppukai, Mango Ginger Garlic - Allapkai, Mango Mustard - Avakai, and Mango Mustard & Jaggery - Bellam Avakai.
Choose from:
- 200 grams at Rs. 740 (set of four)
- 250 grams at Rs. 700 (set of four)
- 500 grams at Rs. 1180 (set of four) YOU CAN MAKE A COMBO BY PICKING DIFFERENT VARIENTS AS PER CHOICE.
- Mango Mustard Sesame - Uppukai
- Mango Ginger Garlic - Allapkai
- Mango Mustard - Avakai
- Mango Mustard & Jaggery - Bellam Avakai
- 200 grams at Rs. 740 (set of four)
- 500 grams at Rs. 295 each
- 250 grams at Rs. 175 each
Tamarind Pickle with Red Chilli
₹175.00 – ₹295.00
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Mango Sesame Mustard Pickle – no chilly powder – Uppukai
₹175.00 – ₹295.00
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Uppukai – Mild and flavorful Mango Sesame Mustard Pickle with zero chili powder. Loved by kids and adults, this authentic Andhra pickle pairs perfectly with curd rice and roti. Handmade with premium Thella Gulabi mangoes and pure gingerly oil. Preservative free, crafted with tradition.
INGREDIENTS : Mango, Mustard, Sesame, Salt and oil
Tamarind Green Chilli Pickle
₹175.00 – ₹295.00
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Enjoy the spicy-sour kick of Tamarind Green Chilli Pickle from The Pickle Story. Traditional tamarind, fresh green chillies, curry leaves, and pure spices—homemade with no preservatives. The perfect South Indian side for rice, dosa, or idli, in every lovingly packed jar.
INGREDIENTS: Tamarind, Curry Leaves, Green Chilli paste, Fenugreek, Mustard Powder, Salt, Oil
Maagai – Mango, Fenugreek and Mustard Pickle
₹175.00 – ₹295.00
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Taste the authentic zing of Andhra with Maagai – Sun Dried Mango Pickle. Jallal mangoes, fenugreek, mustard, and hand-roasted spices—naturally preserved, preservative-free, and bursting with flavor. The perfect traditional side for rice or snacks, made fresh for you.
INGREDIENTS : Dried Mango, Hing, Turmeric, Spices, Salt and oil
Mango Melange Trio
₹420.00 – ₹710.00
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Explore the diverse and rich flavors of South Indian culinary heritage with The Pickle Story's Mango Pickle Combo. This trio of handcrafted mango pickles includes the Allapkai (Mango Ginger Garlic Pickle) for a zesty twist, the Avakai (Mango & Mustard Pickle) with its classic blend, and the Bellam Avakai (Mango Mustard and Jaggery) for a perfect balance of tangy and sweet. Elevate your meals with the authentic taste of tradition, crafted with care and expertise.
Ginger Chutney
₹175.00 – ₹295.00
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Add a tangy-spicy kick to your breakfast with Ginger Chutney (Allam Pachadi) from The Pickle Story. Fresh ginger, tangy tamarind, sweet jaggery, and aromatic spices—homemade and preservative-free. The ideal side for idli, dosa, or rice, perfectly packed for every meal.
INGREDIENTS: Ginger, Tamarind, Jaggery, Spices, Salt and oil
Stuffed Lime Pickle
₹175.00 – ₹295.00
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Enjoy the classic zing of Andhra with Ninchudukaya – Stuffed Lime Pickle. Whole limes are hand-stuffed with aromatic spices and naturally matured for a tangy, spicy flavor. A true homemade favorite, perfectly paired with rice or any meal—preservative-free, fresh, and packed just for you.
INGREDIENTS: Lime, Spices, masalas, Salt, Oil
Powders
Kandi Powder
₹75.00 – ₹105.00
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INGREDIENTS: Channa Dal, Urad dal, Pepper, Cumin, Red Chilli, Tamarind, Mustard Seeds, Fenugreek, Salt.
PIGEON PEAS/KANDHI PODI
Pigeon peas are cleaned and pounded with spices, chilly powder, spices, dals, dried red chillies, turmeric and salt into fine powder.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices)Â Â Â
- All the raw materials are properly cleaned, tested and then used.Â
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Lakadong Turmeric
₹149.00
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Pickle Story’s High Curcumin Lakadong Turmeric is sourced from farmers directly from foothills of Jaintia of Meghalaya which has a unique combination of high altitude, cool weather, abundant rainfall, rich soil and traditional farming techniques which makes it special. The Lakadong turmeric is known for its high content of CURCUMIN content (7%-9 %) as compared to the local turmeric which has a low Curcumin content (2%-4%). Turmeric is used in the Indian kitchens for over centuries and has multiple health benefits. Pickle Story's Lakadong turmeric is suitable for everyday cooking to add colour and flavour to a variety of dishes, it is added to vegetables, lentils, rice, and baked dishes, it is also one of the ingredients added to marinades for chicken, tofu, red meat, and fish. It also adds flavours to soups and stews. You can also add it tea other beverages and smoothies.
Pudina Powder
₹75.00 – ₹105.00
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Chick Peas Powder / Gun Powder
₹75.00 – ₹105.00
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Flax Seed Powder
₹105.00 – ₹135.00
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INGREDIENTS: Flax Seeds, Cumin, Fenugreek, Channa Dal, Moong Dal, Red Chilli and Salt
FLAX SEEDS POWDER / AVASA GINJALA PODI
- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Idly Karam
₹75.00 – ₹105.00
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Elevate your meals with Idly Karam (Nalla Karam) from The Pickle Story—a spicy, preservative-free chutney powder made with fresh dals and spices. Perfect on idly, dosa, poori, or mixed into curd, always fresh and tasty.
Ingredients: Toor dal, chana dal, tamarind, cumin, curry leaf, red chili, salt.
Moringa Powder (Mungakku Podi)
₹105.00 – ₹135.00
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INGREDIENTS: Moringa, Black Gram Dal, Channa Dal, Cumin, Pegieon Peas, Curry Leaf, Red chilli, Garlic, Tamarind and Salt.
MORINGA POWDER / MUNNAGAKU PODI
Cleaned and shade dried moringa leaves are pounded with spices, dals, roasted red chillies, tamarind, garlic and Salt- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Curry Leaf Powder
₹75.00 – ₹105.00
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INGREDIENTS: Curry Leaf, Channa Dal, Moong Dal, Garlic, Coriander Seeds, Cumin, Asafoetida (Hing), Red Chillies, Tamarind, Salt.
CURRY LEAF/KARIVAYPAKU PODI
Good quality curry leaves are cleaned and de-stalked and shade dried till they become crisp and then pounded into fine powder and blended with spices and specially pounded chilly powder and salt.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Bitter Gourd Powder
₹65.00 – ₹95.00
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INGREDIENTS: Bitter gourd, Black Gram Dal, Coriander seeds, Channa Dal, Cumin, Pigeon Peas, Curry Leaf, Red chillis, Garlic, Tamarind, Salt.
BITTER GOURD/KAKARKAYA KARAM
Bitter gourd is cleaned and finely chopped into fine pieces and fried and mixed with various dals and spices along with specially pounded chilly powder and salt.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc.
Coconut Powder
₹75.00 – ₹105.00
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INGREDIENTS: Dried Coconut, Garlic, Red Chilli Powder and Salt.
COCONUT/KOBBARI PODI
Flaked and shaved dried coconut granules are mixed with spices, specially grounded chilly powder and salt.- Dried coconut is highly nutritious, contains Magnesium, Copper, high content of Manganese, Phosphorus and Iron.
- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Snacks
Pappu Billalu
₹70.00 – ₹200.00
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Sabudana Murukku
₹70.00 – ₹200.00
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Taste the light and crispy goodness of Sabudana Murukku—a sago-rich, healthy snack from The Pickle Story. Oil-extracted for guilt-free crunch, preservative-free, and perfect for tea or festive snacking, every pouch offers pure, traditional delight.
INGREDIENTS: Rice Flour, ,Sago, Sesame, Sunflower Oil
Chegodi
₹70.00 – ₹200.00
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Sakinalu
₹70.00 – ₹200.00
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Crunch into the iconic taste of Putnala Sakinalu—handmade rice flour rings with sesame and roasted chickpea powder for the perfect crispy-soft bite. Preservative-free, fresh, and traditionally crafted from The Pickle Story
Ingredients: Rice flour, Sesame, Roasted chickpea powder (putnala podi), salt.
Masala Pepper Kaju
₹130.00
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Satisfy snack cravings with Masala Pepper Cashew – premium slow-roasted kaju, authentic Coorg pepper, and gourmet masala. Crispy, flavored, and preservative-free; the perfect treat for every occasion, freshly packed by The Pickle Story.
Ingredients: Chickpea Flour, Cashew, Pepper, Refined Sunflower Oil.
Ginger Murrukku (Allam/Adarak)
₹70.00 – ₹200.00
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Enjoy the spicy crunch of Ginger Murukku—made with real ginger, oats, sesame, and minimal oil. Healthy, preservative-free, and guilt-free; the perfect South Indian snack for every occasion, packed fresh by The Pickle Story.
Ingredients: Select quality Ginger, Jeera, Rice flour, Sesame (Til/Nuvulu), specially pounded chilly powder, Ajwain (Vaamu), Sago (Sabudhana) and Salt.
Sorghum Murukku (Jonna / Jowar)
₹70.00 – ₹200.00
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Snack healthy with Sorghum Murukku—made from nutritious sorghum and rice flour, steamed for ultra-low oil and rich in fiber. Gluten-free, guilt-free, and packed fresh for you and your family by The Pickle Story.
Ingredients: Sorghum (Jonnalu/Jowar), rice flour, sesame, chilli powder, ginger, salt.
Buttermilk Murukku / Majjiga Murukku
₹70.00 – ₹200.00
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Relish the tangy crunch of Buttermilk Murukku—made with curd, rice flour, and sesame, for a soft-yet-crispy, zesty South Indian snack. Perfect with tea or as a festival treat, preservative-free and freshly packed by The Pickle Story.
INGREDIENTS: Rice Flour, Curd, Sesame, Sunflower Oil, Green Chillies
Foxtail Millets Murukku (Korralu/Kangni/Kakum)
₹70.00 – ₹200.00
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Snack smart with Foxtail Millet Murukku—vitamin B12-rich, high-fiber, oil-light crunchy thinai murukku with oats and ajwain. Gluten-free, preservative-free, and freshly packed for you by The Pickle Story.
Ingredients: Fine quality foxtail millet (korralu), ajwain, rice flour, chilli powder, ginger, salt
Pudina Sev
₹70.00 – ₹200.00
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Taste crispy minty delight with Pudina Sev from The Pickle Story—dried mint, oats, and rice flour, air-fried and oil-extracted for health and flavor. Digestive, preservative-free, and perfect for guilt-free munching any time.
Ingredients: Dried mint leaves, Ajwain, Rice flour, Specially pounded chilli powder, Ginger, Salt
Sweets
Besan Chakki
₹250.00 – ₹500.00
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Puran Poli
₹200.00 – ₹400.00
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Khova Garjallu
₹250.00 – ₹500.00
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Boondi Laddu
₹125.00 – ₹250.00
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Ariselu (Adhirasam)
₹200.00 – ₹400.00
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Ariselu (Adhirasam) – A traditional South Indian sweet made with rice flour, jaggery, and sesame seeds. Crispy outside, soft inside, and perfect for festive occasions. Enjoy the authentic taste of homemade Ariselu from The Pickle Story!
INGREDIENTS : Rice flour, Jaggery, Sesame Seeds, Sunflower Oil.
Mango Jelly
₹295.00
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Taste the tradition with Mango Jelly (Mamidi Tandra): a classic Indian sweet made from pure mango pulp and enjoyed as Aam Papad or Aam Sotto. Each slice delivers luscious fruit flavor and a tender, chewy bite—a favorite for all ages, freshly packed and ready to enjoy.
INGREDIENTS : Mango Pulp, Jaggery.
Paradha Puri
₹200.00 – ₹400.00
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Paradha Puri – A crispy, flaky Indian sweet puri, fried and finished with sugar, cashew, and almond powder. Perfect for celebrations, tea-time, or gifting—these crunchy bites are India’s answer to mini doughnuts!
INGREDIENTS : All-purpose flour, Sugar powder, Sunflower Oil, Cashew Powder, Almond Powder
Coconut Khova Laddu
₹250.00 – ₹500.00
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Relish the juicy, creamy Coconut Khova Laddu – an extraordinary sweet crafted with premium coconut, khova, and sugar. Every bite offers a delightful surprise: soft coconut beneath a tempting khova layer. Perfect for gifting, celebrations, or everyday sweetness.
INGREDIENTS : Coconut, Sugar, Fresh Khova.
The Pickle Story
Pickles have the quality of taking people back into time, when the ladies of the house would carefully select the raw materials, diligently mix the ingredients and then wait for the pickle to be ready—a lasting childhood memory for many! But the delectable taste of the pickle and this age-old tradition of making this popular recipe at home, is soon fading and is slowly being replaced by bottled pickle.
