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Mixed Vegetable Pickle

Experience the vibrant burst of flavors in our Mixed Vegetable Pickle, a five-vegetable masterpiece straight from The Pickle Story’s generations-old recipes. Unlike mass-produced versions, we handcraft every jar preservative-free with zero artificial chemicals, using premium oil and utmost hygiene under GMP standards for natural preservation and authentic homemade taste. This tangy, spicy Pachranga Pachadi—crafted with best-quality raw materials meticulously cleaned and tested—revives cherished family traditions in every bite.

In Stock, Ready to Ship
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Product Profile
Spice 57%
Tangy 43%
Ideal With
Breakfast Meal Snack
Price
Price range: ₹175.00 through ₹295.00
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FSSAI Certified No Preservatives 72hr Delivery
From Where Amma Gets it

What Goes in & Where it comes from

Mango

Nuzvid, Andhra Pradesh

Rumani mangoes are prized for their firm, fiberless pulp and balanced sweet-tart flavor, making them ideal for long-lasting pickles.

Lime

Nellore / Gudur, Andhra Pradesh

Thin-skinned Kagzi limes offer high juice content and quick curing, resulting in soft, flavorful pickle textures.

Cranberry

Imported

Selected for its tartness and firm texture, cranberry adds a unique tangy twist to fusion pickles.

Fennel Seeds

Rajasthan

Sweet and aromatic fennel seeds balance spice with a mild licorice note and aid digestion.

Red Chilli Powder

Guntur & Warangal, Telangana/AP

A balanced blend of heat and color using Guntur and Warangal chillies for vibrant, flavorful pickles.

Sunflower Oil

Karnataka

Light and neutral sunflower oil enhances shelf life while allowing spices and fruits to shine.

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