Mango, Jaggery & Mustard Pickle - Bellam Avakai
Mango, Jaggery & Mustard Pickle - Bellam Avakai
- Sesame oil
- No preservatives or colours
- Made in Secunderabad
Flavour & pairing guide
Product information
Indulge in the delightful balance of sweet and spicy with our Bellam Avakai. This unique Andhra pickle combines the tang of raw mangoes with the natural sweetness of jaggery, creating a harmonious flavour profile that is both comforting and exciting. It’s a wonderful accompaniment for a variety of meals, offering a refreshing twist on traditional pickles, perfect for those who enjoy a touch of sweetness.
Bellam Avakai is lovingly prepared in small batches, blending raw mangoes, traditional spices, and natural jaggery. It is then carefully preserved in pure sesame oil. We guarantee that no artificial preservatives or chemicals are ever added, maintaining its wholesome nature. Crafted in an FSSAI-approved and GMP-certified facility, each jar delivers the authentic homemade taste and quality you expect, made with care.
Those who enjoy a unique flavour twist and a milder spice profile adore our Bellam Avakai. Over 25,000 customers cherish its distinctive sweet and tangy notes, making it a popular choice for families and individuals alike. From adventurous eaters to those seeking a comforting, balanced pickle, everyone finds something to love. Vacuum-sealed for freshness, delivered across India. Order now.
- Dispatched within 36 hours, delivered across India
- Free delivery on orders above ₹799
- Leaked or broken in transit? Free replacement
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What goes in, and where it comes from
Every ingredient is sourced from the region that grows it best.
Thotapuri Mango
Chittoor, Andhra Pradesh
Firm and slightly tangy, Thotapuri mangoes hold their shape well and absorb spices deeply, making them ideal for long-lasting pickles.
Mustard Powder
Uttar Pradesh
Ground from small black Banarasi mustard, delivering intense pungency and strong natural preservation.
Fenugreek Seeds
Rajasthan
Aromatic desi fenugreek adds depth, mild bitterness, and digestive benefits when roasted.
Jaggery
Anakapalle, Andhra Pradesh
Naturally processed jaggery with high mineral content adds deep sweetness, balancing spice and heat in pickles.
Sesame Oil
Samalkot, Andhra Pradesh
Extracted from premium sesame seeds, this oil provides a clean, nutty aroma and enhances shelf life.
Red Chilli Powder
Guntur & Warangal, Telangana/AP
A balanced blend of Guntur Sannam (heat) and Warangal Chilli (color), delivering vibrant spice and rich appearance.
