Amla/ Gooseberry Pickle
₹175.00 – ₹295.00
Experience the bold, tangy flavor of authentic Amla Pickle—made from premium Banarasi gooseberries and aromatic Andhra spices. Packed with vitamin C and handcrafted with zero preservatives, this usirikaya pachadi is perfect with rice, dosa, or chapathi. Available online in 250g & 500g packs for fresh, homemade goodness.
INGREDIENTS : Amla, Spices, Salt and oil.
Authentic Andhra Amla Pickle
Experience the zesty burst of flavors with our Amla Pickle (Gooseberry Pickle/Usirikaya Pachadi), hand-prepared in true Andhra tradition. At The Pickle Story, only select Banarasi (BSR1) gooseberries are chosen, thoroughly cleaned, and pierced to allow deep infusion of taste and spices.
Premium Ingredients & Traditional Recipe
Each batch uses freshly pounded chilli powder, aromatic home-roasted spices, turmeric, natural salt, and pure gingerly oil. Our generational recipe ensures authentic flavor, vibrant color, and a spicy-sour aroma that will entice pickle lovers everywhere.
Zero Preservatives – Pure Homemade Goodness
Our Amla Pickle is made without artificial colors or preservatives. Meticulous hygiene and Good Manufacturing Practices (GMP) are followed, ensuring a naturally preserved product that is both healthy and safe for every family.
Versatile & Nutritious Delight
Enjoy this pickle’s tangy kick with steaming rice, chapathi, dosa, or as the perfect accompaniment to any Indian meal. Rich in vitamin C, amla supports skin, hair, teeth, and immune wellness, making this jar of pickle a gift to your taste buds and your health.
Packed Fresh, Delivered to Your Door
Sealed in airtight jars of 250g and 500g, every jar is made fresh to order for maximum flavor and shelf life. Store in a cool, dry place and always use a dry spoon to retain its homemade taste for months.
Taste the tang of authentic Andhra Amla Pickle from The Pickle Story—crafted with heritage, health, and love in every bite.
| Weight | 450 g |
|---|---|
| Weight |
500 Grams ,250 Grams ,200 Grams (PET Jar) |
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Mango and Mustard – Avakai
Introducing our authentic Mango and Mustard Pickle (Avakai) — a vibrant fusion of tangy raw mangoes and aromatic mustard, handcrafted with traditional Andhra recipes. Made using premium ingredients and time-honored methods, this pickle delivers a bold and spicy punch to your meals. Enjoy it as a side dish or flavorful condiment—our Mango and Mustard Avakai will bring the true taste of Andhra cuisine to your table. Order now to experience tradition in every bite!
Ingredients: Mango, especially pounded chili powder, Turmeric, Select Spices, Salt, Gingerly Oil.
Mango and Mustard (small pieces of Mango) Spicy
Mango pickle with mustard powder-SMALL PIECES MANGO PICKLE SPICY
Mango is chopped into small pieces and pickled with spices, specially pounded chilly powder in branded Gingerly oil.
- Select, best variety Thella Gulabi mangoes are used at the right time, the mangoes are not ripe or under grown.
- The mangoes are pickled in a branded best quality Gingerly Oil.
- Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the mangoes in the pickle get marinated the salt levels get adjusted.
- The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.
Mango Sesame Mustard Pickle – no chilly powder – Uppukai
