INGREDIENTS: Ginger, Tamarind, Jaggery, Spices, Salt and oil

GINGER CHUTNEY / ALLAM PACHADI

Good quality Ginger is selected, deskinned and  cut into pieces which is along grinned with tamarind, spices and salt.

• Select, best quality of ginger roots are used.
• Best raw material are used after the proper QC (Quality Control) procedures are strictly followed.
• Zero Preservatives and Zero Colours used.
• Special process is followed to first marinate the ginger paste and only then it is pickled with chilly powder specially pounded for THE PICKLE STORY.
• The manufacturing and packing is done with utmost hygiene, we follow GMP (Good Manufacturing Practices).
• Enjoyed as an accompaniment for most of the breakfast dishes.