Mango Ginger Garlic Pickle - Allapkai
- Sesame oil
- No preservatives or colours
- Made in Secunderabad
Flavour & pairing guide
Product information
Experience the vibrant flavours of Andhra with our Allapkai pickle, a cherished household favourite. This delightful blend brings together the zesty tang of raw mango, the warm pungency of fresh ginger, and the distinct aroma of garlic. It’s a traditional taste that awakens your palate, often enjoyed during festive seasons or as a beloved accompaniment to simple, comforting meals across Andhra kitchens. A true taste of home.
Our Allapkai is lovingly prepared using age-old family recipes, just like grandmother would. Each small batch is crafted with care, ensuring every jar captures the authentic taste. We use only pure sesame oil, known for its rich flavour and traditional goodness. You won't find any chemicals or artificial preservatives here; just pure, wholesome ingredients. Rest assured, our kitchen adheres to strict hygiene standards, being FSSAI approved and GMP certified for your peace of mind. This Allapkai pickle is a delightful addition to any meal, bringing a touch of Andhra tradition to your table. It’s perfect for those who crave authentic, homemade tastes and appreciate food made with genuine care. Over 25,000 customers across India and abroad have already discovered the unique charm of our pickles, finding joy in every spoonful. Join our growing family of happy food lovers and savour this exceptional flavour. Order now.
- Dispatched within 36 hours, delivered across India
- Free delivery on orders above ₹799
- Leaked or broken in transit? Free replacement
- Secure payment by UPI, cards or net banking
What goes in, and where it comes from
Every ingredient is sourced from the region that grows it best.
Rumani Mangoes
Nuzvid, Andhra Pradesh
Dense, fiberless Rumani mangoes stay firm and absorb spices deeply, making them ideal for premium long-lasting pickles.
Red Chilli Powder
Guntur & Warangal, Telangana/AP
A balanced blend of Guntur Sannam (heat) and Warangal Chilli (color), delivering vibrant appearance and strong spice.
Ginger
Satara / Jalgaon, Maharashtra
Premium low-moisture ginger with high pungency, ensuring a sharp flavor and firm texture in pickles without becoming soggy.
Sesame Oil
Samalkot, Andhra Pradesh
Extracted from hulled sesame seeds, offering a clean, nutty aroma and enhancing pickle shelf life.
Mustard Seeds
Uttar Pradesh
Small black mustard seeds deliver intense pungency and act as a natural preservative.
Fenugreek Seeds
Rajasthan
Aromatic desi fenugreek adds depth, mild bitterness, and digestive benefits when roasted.














