Tangy, Spicy and Everything
in Between.
Podi Collection Freshly Ground - Traditional Recipies
Versatile Taste Boosters
the bustling streets of Mumbai,
or the serene landscapes of Tokyo,
we've got your taste buds covered. Craving our delectable range of Pickle, Podis, Snacks,
Sweets, Fryums & Health Mix's? Craving our delectable range of Pickle, Podis, Snacks, Sweets, Fryums & Health Mix's? Whether your're in the heart of New York, the bustling streets of Mumbai, or the serene landscapes of Tokyo, we've got your taste buds covered.
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100% Authentic
Recipes passed down for generations, ensuring their authenticity.
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Pickles
Gongura Pickle
₹175.00 – ₹295.00
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Taste the authentic tang of Andhra with Gongura Pickle (Roselle Leaf Pachadi) from The Pickle Story. Handcrafted using fresh red sorrel leaves, roasted red chillies, and pure gingerly oil, this pickle packs the perfect punch of spice and sourness. 100% homemade and preservative-free — a traditional favorite with steamed rice and ghee.
Ingredients: Gongura (Roselle Leaves), Spices, Garlic, Salt, Gingerly Oil
Stuffed Lime Pickle
₹175.00 – ₹295.00
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Enjoy the classic zing of Andhra with Ninchudukaya – Stuffed Lime Pickle. Whole limes are hand-stuffed with aromatic spices and naturally matured for a tangy, spicy flavor. A true homemade favorite, perfectly paired with rice or any meal—preservative-free, fresh, and packed just for you.
INGREDIENTS: Lime, Spices, masalas, Salt, Oil
Tomato Pickle
₹175.00 – ₹295.00
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INGREDIENTS : Tomato, Spices, Salt, Garlic and oil.
TOMATO PICKLE
TOMATO PICKLE is an all time favorite with most of the Indian families right from breakfast to dinner. Select desi Tomatoes are cleaned and then cut into pieces and made as a paste and then pickled with the best of the spices, salt, specially pounded chilly powder and quality oil.- Select, best variety desi tomatoes are used at the right time, the tomatoes are not ripe or under grown.
- The cleaned and pasted tomatoes are pickled in specially pounded chilly powder, spices, turmeric, salt a branded best quality Gingerly Oil.
- Zero Preservatives and Zero Colours used, hence in the first few days of making the pickle one would find a dash salt extra, as this acts as a natural preservative, but once the paste in the pickle gets marinated the salt levels get adjusted.
- The pickle is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- A time-tested recipe and a quality pickle from the house of THE PICKLE STORY.
Maagai – Mango, Fenugreek and Mustard Pickle
₹175.00 – ₹295.00
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Taste the authentic zing of Andhra with Maagai – Sun Dried Mango Pickle. Jallal mangoes, fenugreek, mustard, and hand-roasted spices—naturally preserved, preservative-free, and bursting with flavor. The perfect traditional side for rice or snacks, made fresh for you.
INGREDIENTS : Dried Mango, Hing, Turmeric, Spices, Salt and oil
Curry Leaf Pickle
₹175.00 – ₹295.00
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Enjoy the authentic taste of South India with Curry Leaf Pickle (Karuveppilai Thokku) from The Pickle Story. Prepared using shade-dried curry leaves, roasted red chillies, and pure spices, this aromatic pickle delivers bold flavors and health benefits in every bite. 100% homemade, preservative-free, and perfect with rice, idli, dosa, or chapathi.
Ingredients: Curry Leaves, Red Chillies, Fenugreek, Mustard Powder, Tamarind, Salt, Oil.
Tamarind Pickle with Red Chilli
₹175.00 – ₹295.00
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Mango and Mustard – Avakai
₹175.00 – ₹295.00
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Introducing our authentic Mango and Mustard Pickle (Avakai) — a vibrant fusion of tangy raw mangoes and aromatic mustard, handcrafted with traditional Andhra recipes. Made using premium ingredients and time-honored methods, this pickle delivers a bold and spicy punch to your meals. Enjoy it as a side dish or flavorful condiment—our Mango and Mustard Avakai will bring the true taste of Andhra cuisine to your table. Order now to experience tradition in every bite!
Ingredients: Mango, especially pounded chili powder, Turmeric, Select Spices, Salt, Gingerly Oil.
Ginger Chutney
₹175.00 – ₹295.00
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Add a tangy-spicy kick to your breakfast with Ginger Chutney (Allam Pachadi) from The Pickle Story. Fresh ginger, tangy tamarind, sweet jaggery, and aromatic spices—homemade and preservative-free. The ideal side for idli, dosa, or rice, perfectly packed for every meal.
INGREDIENTS: Ginger, Tamarind, Jaggery, Spices, Salt and oil
Tamarind Green Chilli Pickle
₹175.00 – ₹295.00
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Enjoy the spicy-sour kick of Tamarind Green Chilli Pickle from The Pickle Story. Traditional tamarind, fresh green chillies, curry leaves, and pure spices—homemade with no preservatives. The perfect South Indian side for rice, dosa, or idli, in every lovingly packed jar.
INGREDIENTS: Tamarind, Curry Leaves, Green Chilli paste, Fenugreek, Mustard Powder, Salt, Oil
Mango Ginger Garlic Pickle (Allapkai)
₹175.00 – ₹295.00
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Introducing our delicious Mango Ginger Garlic Pickle (Allapkai) - a perfect blend of tangy mangoes, aromatic ginger, and flavorful garlic. Made with the finest ingredients and traditional recipes, this pickle is sure to tantalize your taste buds. Whether you enjoy it as a side dish or a condiment, our Mango Ginger Garlic Pickle will add a burst of flavour to your meals. Experience the authentic taste of India with this delicious pickle. Order now and elevate your culinary experience with our Mango Ginger Garlic Pickle (Allapkai).
Ingredients: Mango, Ginger, Garlic, especially pounded chili powder, Turmeric, Select Spices, Salt, Gingerly Oil.
Powders
Flax Seed Powder
₹105.00 – ₹135.00
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INGREDIENTS: Flax Seeds, Cumin, Fenugreek, Channa Dal, Moong Dal, Red Chilli and Salt
FLAX SEEDS POWDER / AVASA GINJALA PODI
- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Rasam Podi
₹105.00 – ₹135.00
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INGREDIENTS : Red Chillies, Tamarind, Spices, Salt
RASAM POWDER / CHARU PODI
Just add the powder to boiling water and leave it to boil for about 7 to 8 minutes and then add a few curry leaves, garlic cloves and tomatoes cut into four and allow it to boil for another 3 to 4 minutes. Serve it hot with rice, idly or vada.
Moringa Powder (Mungakku Podi)
₹105.00 – ₹135.00
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INGREDIENTS: Moringa, Black Gram Dal, Channa Dal, Cumin, Pegieon Peas, Curry Leaf, Red chilli, Garlic, Tamarind and Salt.
MORINGA POWDER / MUNNAGAKU PODI
Cleaned and shade dried moringa leaves are pounded with spices, dals, roasted red chillies, tamarind, garlic and Salt- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Curry / Kura Masala
₹105.00 – ₹135.00
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INGREDIENTS: Pigeon Peas, Moong Dal, Urad Dal, Roasted Gram, Sesame, Pepper, Cumin, Fenugreek, Coriander Seeds, Red Chili , Asafetida (Hing), Salt, Tamarind
Curry Masala / Kurra Karam
Curry Masala is mix of all spices and dals and specially pounded chili powder. Just add this to any vegetable or non vegetarian dish to enhance the taste.
Mixed Dal Powder
₹105.00 – ₹135.00
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INGREDIENTS: Urad Dal, Channa Dal, Horse Gramn, Moong Dal, Black Eyed Beans, Seseame, Ground Nut, Red Chilli, Salt, Garlic
MIXED DAL / CHITLAM PODI
Multiple dals are roasted and pounded along with shade dried tamarind leaves, sesame, ground nut, specially graded roasted red chillies, Garlic and Salt.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Coconut Powder
₹75.00 – ₹105.00
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INGREDIENTS: Dried Coconut, Garlic, Red Chilli Powder and Salt.
COCONUT/KOBBARI PODI
Flaked and shaved dried coconut granules are mixed with spices, specially grounded chilly powder and salt.- Dried coconut is highly nutritious, contains Magnesium, Copper, high content of Manganese, Phosphorus and Iron.
- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc., Can also be added to curries to enhance the taste and texture.
Sambar Podi
₹105.00 – ₹135.00
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INGREDIENTS:Pegeion Peas, Moong Dal, Urad Dal, Roasted Gram, Seseame, Pepper, Cumin, Fenugreek, Coriander Seeds, Red Chilli , Asafoetida(Hing), Salt, Tamarind
SAMBAR POWDER
Sambar is a lentil and vegetables boiled together with plenty of dals, spices, tamarind, chilly powder, etc. Most of the Indian families enjoy it with all the meals with various types of food viz, idly, dosa, vada and rice. All the required dals, spices, etc., are added together and pounded into a ready mix powder, all you need to do is add the Pickle Story Sambar Powder in boiling water, with dal and add a few vegetables and your tasty and tangy Sambar is ready.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
Bitter Gourd Powder
₹65.00 – ₹95.00
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INGREDIENTS: Bitter gourd, Black Gram Dal, Coriander seeds, Channa Dal, Cumin, Pigeon Peas, Curry Leaf, Red chillis, Garlic, Tamarind, Salt.
BITTER GOURD/KAKARKAYA KARAM
Bitter gourd is cleaned and finely chopped into fine pieces and fried and mixed with various dals and spices along with specially pounded chilly powder and salt.- No preservatives or colours are added.
- The podi/powder is homemade, with recipes handed down from generations, we follow utmost hygiene, we also follow GMP (Good Manufacturing Practices).
- All the raw materials are properly cleaned, tested and then used.
- How to consume: Can be eaten with rice and ghee. Mixed with curd forms a tasty chutney can be had with idly, dosa, poori etc.
Garlic Chilli Flakes
₹75.00 – ₹105.00
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Chick Peas Powder / Gun Powder
₹75.00 – ₹105.00
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Snacks
Pappu Billalu
₹70.00 – ₹200.00
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Buttermilk Murukku / Majjiga Murukku
₹70.00 – ₹200.00
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Relish the tangy crunch of Buttermilk Murukku—made with curd, rice flour, and sesame, for a soft-yet-crispy, zesty South Indian snack. Perfect with tea or as a festival treat, preservative-free and freshly packed by The Pickle Story.
INGREDIENTS: Rice Flour, Curd, Sesame, Sunflower Oil, Green Chillies
Sabudana Murukku
₹70.00 – ₹200.00
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Taste the light and crispy goodness of Sabudana Murukku—a sago-rich, healthy snack from The Pickle Story. Oil-extracted for guilt-free crunch, preservative-free, and perfect for tea or festive snacking, every pouch offers pure, traditional delight.
INGREDIENTS: Rice Flour, ,Sago, Sesame, Sunflower Oil
Masala Pepper Kaju
₹130.00
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Satisfy snack cravings with Masala Pepper Cashew – premium slow-roasted kaju, authentic Coorg pepper, and gourmet masala. Crispy, flavored, and preservative-free; the perfect treat for every occasion, freshly packed by The Pickle Story.
Ingredients: Chickpea Flour, Cashew, Pepper, Refined Sunflower Oil.
Sorghum Murukku (Jonna / Jowar)
₹70.00 – ₹200.00
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Beetroot Murukku
₹70.00 – ₹200.00
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Ginger Murrukku (Allam/Adarak)
₹70.00 – ₹200.00
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Enjoy the spicy crunch of Ginger Murukku—made with real ginger, oats, sesame, and minimal oil. Healthy, preservative-free, and guilt-free; the perfect South Indian snack for every occasion, packed fresh by The Pickle Story.
Ingredients: Select quality Ginger, Jeera, Rice flour, Sesame (Til/Nuvulu), specially pounded chilly powder, Ajwain (Vaamu), Sago (Sabudhana) and Salt.
Chaska Thaska Badam
₹130.00
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Experience the zing of Chaska Thaska Badam—salt-roasted almonds coated with signature Indian masala for a spicy, protein-rich, heart-healthy snack. Always preservative-free, fresh, and guilt-free from The Pickle Story.
Ingredients: Almonds, proprietary masala (onion, lime, tomato, and spices), Salt.
Rice Flour / Biyyam Murukku
₹70.00 – ₹200.00
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Vadappalu – Crispy Homemade Snack | Oil-Extracted & Preservative-Free
₹70.00 – ₹200.00
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- 100% homemade and preservative-free
- Carefully balanced flavors offering spice, crunch, and savouriness
- Prepared hygienically using modern oil-removal techniques
- Ideal for healthy snacking, tea time, and festive occasions
Ingredients
- 🍚 Rice Flour (Premium)|🌶️ Green Chilies (Fresh or paste)|⚪ Sesame Seeds
Taste & Texture
🌶️
Low Spicy
🍘
Crunchy
🥨
Savoury
Sweets
Khova Garjallu
₹250.00 – ₹500.00
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Ariselu (Adhirasam)
₹200.00 – ₹400.00
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Ariselu (Adhirasam) – A traditional South Indian sweet made with rice flour, jaggery, and sesame seeds. Crispy outside, soft inside, and perfect for festive occasions. Enjoy the authentic taste of homemade Ariselu from The Pickle Story!
INGREDIENTS : Rice flour, Jaggery, Sesame Seeds, Sunflower Oil.
Coconut Khova Laddu
₹250.00 – ₹500.00
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Relish the juicy, creamy Coconut Khova Laddu – an extraordinary sweet crafted with premium coconut, khova, and sugar. Every bite offers a delightful surprise: soft coconut beneath a tempting khova layer. Perfect for gifting, celebrations, or everyday sweetness.
INGREDIENTS : Coconut, Sugar, Fresh Khova.
Puran Poli
₹200.00 – ₹400.00
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Mango Jelly
₹295.00
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Taste the tradition with Mango Jelly (Mamidi Tandra): a classic Indian sweet made from pure mango pulp and enjoyed as Aam Papad or Aam Sotto. Each slice delivers luscious fruit flavor and a tender, chewy bite—a favorite for all ages, freshly packed and ready to enjoy.
INGREDIENTS : Mango Pulp, Jaggery.
Boondi Laddu
₹125.00 – ₹250.00
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Besan Chakki
₹250.00 – ₹500.00
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Paradha Puri
₹200.00 – ₹400.00
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Paradha Puri – A crispy, flaky Indian sweet puri, fried and finished with sugar, cashew, and almond powder. Perfect for celebrations, tea-time, or gifting—these crunchy bites are India’s answer to mini doughnuts!
INGREDIENTS : All-purpose flour, Sugar powder, Sunflower Oil, Cashew Powder, Almond Powder
The Pickle Story
Pickles have the quality of taking people back into time, when the ladies of the house would carefully select the raw materials, diligently mix the ingredients and then wait for the pickle to be ready—a lasting childhood memory for many! But the delectable taste of the pickle and this age-old tradition of making this popular recipe at home, is soon fading and is slowly being replaced by bottled pickle.
